Chilepepper and spice

Hot food can be really cool.

Monday, July 24, 2006

Growing babies


Finally we've got some small chile babies in our bushes. There are loads and loads of flowers and hopefully we have enough bugs to pollinate them alright. This summer has been nice for the chile, hot and dry, but since we had a lousy start this spring everything is really late. If the weather will continue with a warm autumn I guess we still can have a large harvest this year. And the three year old jalapeño-plant above, I almost killed it this winter. It was looking dreadful, all covered up with lice. But now, its wonderful! Overall we have had very little problems this year with lice.

Now look at these new babies. Jalapeño, Hungarian and I believe it's a Choclate Scotch Bonnet. Or is it a Habanero Red Savina? It's hard to tell this early and those bushes just keep wrapping around each other. We'll see which color it'll turn out to have later on!



3 Comments:

At 4:16 PM, August 09, 2006, Anonymous Anonymous said...

Trevlig blog, synd bara att den uppdateras så sällan...

 
At 1:22 PM, November 20, 2006, Blogger paati said...

your plant looks beautiful! growing some stevia & mint plants on my blog :)
paati

 
At 9:48 AM, May 20, 2007, Blogger reog said...

hi, seems i know your plant, is that small chili?or in indonesia language is cabai rawit?the taste is really hot!! i use it as sambal (chili and others spices which pounded and become a side dish).
in my blog , i also have recipes for hot taste chili

 

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